Willmott Dixon wins £7m research and development for Uni of Lincoln

agri-food research, willmott dixon, University of Lincoln

Willmott Dixon has been appointed to build the University of Lincoln’s £7m agri-food research and development (R&D) facility at Peppermint Park, South Lincolnshire Food Enterprise Zone (FEZ) in Holbeach

This appointment is part of a series of projects in this county to create jobs and encourage inward investment. The new Centre of Excellence in agri-food technology has been procured via Scape Major Works, part of the National Construction framework.

Holbeach FEZ

The Holbeach FEZ is funded by the Greater Lincolnshire LEP, Lincolnshire County Council and the Midlands Engine, with South Holland District Council and the University of Lincoln partners in the scheme.

It will be the focal point of the new FEZ, which will deliver innovation support services, research, skills provision and knowledge exchange for agri-food businesses across Lincolnshire and beyond.

The facility will build on the success of the university’s existing Holbeach campus, which is home to the National Centre for Food Manufacturing (NCFM). It will include microbiology and chemistry laboratories, a high-tech test kitchen and sensory suite, break space, and seminar rooms, and will act as an innovation hub – promoting the rapid uptake of advanced technologies such as robotics and automation and ensuring the UK’s agri-food industry remains competitive.

The FEZ will be located next to the A17 and A151 and is designed to support agri-food businesses, with a particular focus on the food technology sector. When complete, phase one of the development will create around 16,000sq m of new business space, capable of supporting over 400 jobs.

A pivotal scheme for Lincolnshire

Val Braybrooks, dean of Holbeach and the National Centre for Food Manufacturing at the University of Lincoln, said: “The agri-food sector and its supply chains are of enormous importance to the county economically, and evolving global food markets are creating unprecedented opportunities for both established and early-stage businesses as suppliers of innovative new products and technologies.”

Stuart Kerr, operations director at Willmott Dixon: “This is a pivotal scheme for Lincolnshire, and we are excited to have reached this significant milestone in its delivery.

“The region is at the cutting-edge of the agri-food sector and R&D is going to continue shaping this work, especially thanks to the Centre of Excellence.”

Pat Doody, chair of the Greater Lincolnshire Local Enterprise Partnership, said: “The Holbeach Food Enterprise Zone serves a sector which is the world’s largest production industry, and this sector is currently enjoying very strong growth.

“South Holland is the food chain capital of the UK, with 38% of its GVA derived from the food industry, and this is why we are very pleased to be supporting this game-changing, university-led building development on the emerging FEZ site with a grant allocation of £2.4m from the Government’s Growth Deal.”

Mark Robinson, Scape Group’s chief executive, added: “the new Centre of Excellence in agri-food research and development facility will help bring employment and further investment to South Lincolnshire. By procuring through Scape Group, The Holbeach FEZ will ensure the project is delivered with speed, efficiency and embedded socio-economic benefits.”


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